Easy, fun and delicious, these Chicken & Bacon Potato Skins are great to make with the kids, you can even add them to the cooking segment of your homeschooling! They’re fantastic served as an appetizer, or add a salad and enjoy for lunch or dinner with the entire family. Ingredients: Alter ingredients to the amount…
Gluten-free, Paleo, Keto, Plant-based and delicious! You’ll never miss the breading in this dish, it’s loaded with veggies so it’s guilt free yet the taste will make you think you are splurging. Ingredients: 3 lg 28 oz cans Whole Tomatoes, Cento San Marzano are the best 1/4 cup Olive Oil 1 med/lg White Onion, diced…
Ingredients: 2 lg eggplants, sliced into 1/4 inch discs Marinara sauce 1 lb Fresh mozzarella, sliced or shredded 1 lb Parmigiano-Reggiano cheese/Parmesan cheese, shredded 2-3 cups Italian Breadcrumbs, I prefer Progresso 2 lg eggs, beaten Sea Salt & Fresh Ground Pepper to taste Fresh chopped Basil for Garnish Directions: Prepare your marinara sauce. Rinse and…
These sweet potatoes make a beautiful and delicious addition to your holiday meals or your outdoor barbecues. They are a vegetable and dessert all in one and your kids are going to love them as well! Ingredients: Below are the ingredients for a single sweet potato, adjust recipe to the number of potatoes you are…
There is nothing better then a home cooked pot roast during these cooler months of the year. The wonderful aroma filling your home as it cooks will make everyone run to the table before you even ring the dinner bell! Ingredients: 3-5 Lb chuck roast, salt and pepper generously on both sides 4 slices thick…
These ooey gooey, cheesy, sausage stuffed mushrooms are delicious as an appetizer as well as an entree. Filled with Italian sausage and cheese, they are sure to satisfy the crowds over the holidays. Ingredients: 6-8 portobello mushrooms, clean and remove stems (chop and reserve stems for later use) 2 lbs hot Italian sausage, remove from…
Oven baked scampi makes a wonderful appetizer for your holiday parties. You can prep it ahead of time and pop it in the oven while you’re welcoming your guests to your home. Scampi is delicious served with warm crusty bread or crostinis, enjoy! Ingredients: 2 lbs lg fresh prawns, shelled and deveined, tails can be…
Football season is in full force and that means hearty finger foods and appetizers for your family and friends! Italian Zucchini Boats are fun to make and your guests are sure to devour them. They can be a main course by using larger zucchini or as an appetizer using the smaller young zucchini. This recipe…
Fall is truly one of my favorite times of the year, the leaves are falling, the weather is chillier and everyone’s excited for the upcoming holidays. It just makes me feel like cooking! I love taking advantage of the beautiful squash when it’s in season and that season is now. Pumpkins, acorn, butternut, spaghetti squash,…
I love fall, the weather is getting cooler, the leaves are turning brilliant colors of yellows, oranges and reds. It’s honestly one of my favorite times of year to cook. This soup is the perfect meal for a cozy night home by the fire. Not only is it delicious but my Cream Of Broccoli &…
It’s football season and that means family gatherings and lots of delicious appetizers and snacks to enjoy together! These tasty bites are easy to make and delicious. I enjoy them stuffed or on their own. They are a sure bet to keep family and friends satisfied during the game! These poppers are delicious on their…
Candied bacon is great on so many things, or as an appetizer or treat by itself, or a delicious addition to your Sunday morning pancakes. I love it on burgers, sweet potatoes, salads, popcorn, ice cream, the sky’s the limit, have fun with it and enjoy! Ingredients: 8 slices Butcher Quality Thick Cut Peppered Bacon…